The resistance of plants to various pathogens is often increased in agriculture with various chemicals (“fertilizers”). A new direction is being taken with the use of nanoparticles. These can be sprayed on the plants. In the present study, the model plant Arabidopsis was used to investigate whether silicon dioxide nanoparticles (SiO2) can increase resistance to bacteria. For this purpose, plants were pretreated with silicon dioxide nanoparticles and then infected with bacteria. The plant hormone salicylic acid plays a major role in the defense against pathogens in plants. It is also used in human medicine as an antipyretic drug. Therefore, the content of salicylic acid in Arabidopsis leaves provided information about the protective function of silicon dioxide nanoparticles.
First of all, an uptake of the silicon dioxide nanoparticles via the pores of the leaves could be proven. Subsequently, a slow release of (ortho)silicic acid [Si(OH)4] occurs inside the leaves. (Ortho)silicic acid finally leads to the increased formation of salicylic acid by the plant, to which the actual protection against bacterial infections can be attributed. This shows that the administration of silicon dioxide nanoparticles was safer for the plant than the direct administration of (ortho)silicic acid. This is because the direct application of (ortho)silicic acid resulted in cellular stress responses, which were also visible by yellow leaves. In contrast, silicon dioxide nanoparticles in high concentrations showed no toxic effect, because the release of the effective (ortho)silicic acid is slow (depot effect). Only very small amounts of nanoparticulate silica are needed to exert a protective effect on the plant, making it a more cost-effective alternative comparing to other substances.
The authors caution that despite the beneficial properties of silicon dioxide nanoparticles for plant health, the long-term effects on farm workers, soil microorganisms and bees also need to be studied. Previous results with nematodes indicate a 36-fold lower toxicity of the nanoparticles, compared to liquid (ortho)silica. Thus, silica nanoparticles may be a safe and sustainable chemical for protection against plant diseases.
Original publication:
El-Shetehy M., Moradi A., Maceroni M., et al. Silica nanoparticles enhance disease resistance in Arabidopsis plants. Nat Nanotechnol. 2021;16(3):344-353. doi:10.1038/s41565-020-00812-0
More info on silica nanoparticles in our material text.
Weitere Spotlights
Spotlight April 2021: Nanomaterials and Fake News – a commentary based on an example
In February 2021, the article “The invisible killer lurking in our consumer products” appeared, describing nanoparticles as a greater danger than Corona [1]. “The use of nanomaterials” would be “unregulated” and “nanomaterials are so small that they cannot be determined once they are part of a product”. So what is the truth of these statements? […]
Read moreSpotlight October 2020: Nanosafety – Topic of the Future
Research on nanosafety is a driver of innovation as the spotlight in July has demonstrated. But furthermore, this research field is built on routine as well if researchers look for the “needle in the haystack”. In many areas the safety research initiates the development of new methods, e.g. for the determination of nanoparticles within exposed organisms via […]
Read moreSpotlight May 2022: Nano-ghosts” – Risk assessment of submicron-sized particles in food biased towards fictional “nano”
The European Commission has issued a ban on the colorant titanium dioxide in food. Titanium dioxide, which provides a nice shine and bright white color, can potentially damage genetic material. We chose a review article from 2022 for the May 2022 Spotlight that addresses the risk assessment of food-grade titanium dioxide (E171) and the resulting […]
Read moreSpotlight June 2022: From small to clever – What does the future hold for the safety and sustainability of advanced materials?
The smallest particles in materials research, nanoparticles, have occupied us intensively for more than 20 years to elucidate and further investigate their safety for humans and the environment. Now, however, the development is going from “small = nano” to “clever = advanced”, as discussed in a contribution by international scientists. Thereby, it is a great […]
Read more